Vanneth and Srosh, cooking students, and Sokkim, a front office student were elected students of the month by their classmates to acknowledge their team spirit and their remarkable sense of camaraderie. Watch this video and experience a day in the life of these Sala...
On 4 September, Sala Baï welcomed its 16th intake. This is a very special year as Intake 16 is made up of 120 students, 12 more than in the two previous years. A major step in the growing development of the program which will welcome 150 students in September 2018....
Four months after the first stone was laid, the new dormitories are now three storeys high. The work is going ahead unhampered and the students should be able to move into the premises before the end of the school year. “We’ve just welcomed the 16th intake at Sala Baï...
For the 108 students of Sala Baï’s Intake 15, 20 July 2017, graduation day, marked the completion of an exceptional journey. They join the large family of around 1,500 Sala Baï graduates. Less than a year before, on 5 September 2016, they have crossed the threshold of...
Sala Baï, the flagship program of APLC set up in 2002, has just celebrated its 15thanniversary. An anniversary celebrated in style in Siem Reap at the magnificent Sofitel Angkor Phokeethra Resort around a dinner created by no less than five exceptional chefs on the...
On 30 May, construction work began on the new dormitories! The first step necessary for expanding the Sala Baï program to 150 students per year. Because the students come from different provinces and remote areas, they all need accommodation in Siem Reap in order to...
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