24 February: the Agir pour le Cambodge network in Singapore, Touch Sala Baï, organized its annual charity dinner, hosted by the Sofitel Sentosa Resort & Spa and bringing together 230 guests. For this event, the chef Joannès Rivière from the famous restaurant...
2 February: Agir pour le Cambodge organized its annual gala dinner in the prestigious venue of the Quai d’Orsay. This was an evening where Women took pride of place, as the three-starred chef Régis Marcon brought in four exceptional women chefs: Amandine Chaignot,...
Once again this year, the Sofitel Angkor Phokeethra Golf and Spa Resort held its back-to-school operation “One bag, one bike”, which gives their clients the opportunity to give just a little bit of extra help to Sala Baï students so that they can start their year of...
TOUCH SALA BAÏ: SPORTING CHALLENGES TO SUPPORT THE SCHOOL In Singapore, Touch Sala Baï launched a sports-based fund-raising campaign for Sala Baï, called “Dedicate my distance”over the internet. The principle is to enable volunteers, who are keen to take up sporting...
23rd of November – the loyal friends and supporters of Sala Baï in Australia, Friends of Sala Baï Australia, organised their annual fund-raising dinner and wine auction. A highly successful evening as usual which raised enough funds to cover the training of no less...
7th of October – a gala dinner was held in the Vendée (a Western region of France) to raise funds for Sala Baï on the initiative of the chef Jacques Hybert and his whole team of volunteers. This event brought together over 170 guests and raised sufficient funds for...
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